hfuller2409 hfuller2409
  • 23-08-2017
  • Biology
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Substances in food or supplements that destroy free radicals and slow their formation are

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Etta217
Etta217 Etta217
  • 05-09-2017
These are the antioxidants. An antioxidant is an atom that hinders the oxidation of different particles. Oxidation is a concoction response that can deliver free radicals, prompting chain responses that may harm cells. 
Antioxidants agents shield the body from harm caused by unsafe atoms called free radicals. Numerous specialists trust this harm is a factor in the advancement of vein infection, tumor, and different conditions.
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