msqueen3205 msqueen3205
  • 22-02-2024
  • Business
contestada

Your recipe for a taco salad yields 50 portions at a recipe cost of $103.25. you sell one portion for $7.95. if the total recipe cost increased to $108.00, by how much would the food cost percentage change, if the cost per portion stayed the same?
a. 1.23
b. 2.34
c. 3.45
d. 4.56

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